Lentil Bolognese
This dish is one of our absolute favourites. For so many reasons:
It makes heaps. Enough to feed our family twice. Dinner tonight and freeze the rest for an easy dinner another night.
It’s cheap and I can pretty much use whatever vegetables I have in my fridge.
HIDDEN VEG!!!!
It satisfies the carnivore husband. And the fuss pot children. So it’s one EVERYONE eats!!!!
It’s just bloody delicious!!!!!
It’s a great dish to start with if you’re wanting to introduce some meat free dishes into your life because the texture is very similar to a meat bolognese.
Sprinkle it with some Cashew Parmesan and put a big dollop of Plant-Based Basil Pesto on top and I promise you you’ll be super happy.
It also makes a great vegan lasagne.
Give it a try and let me know what you think. x
